4/10/2024 0 Comments Thin boneless pork chop air fryer![]() ![]() Combine all spices for the rub, you’ll have some leftover depending on how much you use for each pork chop. Drizzle a small amount of olive oil on each pork chop, rub all over and don’t forget the sides. Don’t stop with the air fryer we’ve got Instant Pot pork chops with mushrooms, Instant Pot pork roast and gravy, apple pecan stuffed pork chops, and these sheet pan spicy BBQ pork chops and potatoes. Preheat your air fryer to 400☏ for 5 minutes. To cook boneless pork chops: Air fry at 400° F for 5 minutes. As much as I love sous vide pork chops or instant pot pork chops, cooking pork chops in the air fryer is just a no-brainer. Place pork chops in a single layer in the air fryer (cook in two batches if needed). Rub the seasoning mix over all sides of the pork chops. I couldn’t believe how tender and juicy these pork chops were! When I cook pork chops in the oven I always have to worry about drying them out but with the air fryer they come out perfectly cooked every time. Preheat air fryer at 400° F for 5 minutes. When done check the internal temperature to ensure that it is 145 degrees F and then remove the pork chops from the air fryer and let rest for 3 minutes before serving.Halfway through stop the timer and remove the basket, flipping the pork chops over.Set the temperature to 375 degrees F and the timer to 9 minutes.Do not stack the pork chops, place them side-by-side. Working in batches place your pork chops in the airy fryer basket.Brush the pork chops with a light coating of olive oil and then rub your spice mix into them.You can change it up with any of your favorite seasoning mixes or try our blackening seasoning, taco seasoning, fajita seasoning, or BBQ dry rub. Spices – similar to our air fryer chicken breast and air fryer chicken thighs recipe we kept it simple with a mix of garlic powder, onion powder, paprika, salt, and pepper.If you master this recipe and want to try a different cut of meat try our air fryer pork tenderloin. Add to the pork chops and toss/massage until they are all nicely seasoned. Combine ground paprika, garlic powder, onion powder, dried herbs, salt and pepper. Cook 5 minutes, then flip and cook another 4-6 minutes, until browned and crispy. Pat pork chops dry with paper towels, then toss in a bowl with the olive oil until coated. ![]() Pat pork chops dry with a paper towel on both sides. If you use thicker chops or ones with the bone in you will need to increase the cook time. Once preheated, spray each side of the pork chops using cooking spray, and place in the air fryer basket. Preheat the air fryer to 375 degrees Fahrenheit and set the timer for 8 minutes. We use pork chops that are approximately 1 inch thick. Pork chops – This recipe is for boneless pork chops in the air fryer. ![]()
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